Washing dishes is 12-15% of the total time spent on homework, to exercise it is similar to laundry. Finally after all the world and in Russia there were dishwashers Dimensions Conditionally dishwashers are divided into three groups: Normal - 12 place settings - have the same dimensions as the washing machine (height 80 cm, width and depth of about 60 cm). Units - for 7-9 sets - it is narrow (height 80 cm, width 45 and depth 60 cm). Compact typically contain 4 sets (50, 56 and 60 cm). For service of 2 people fairly compact machine. Family of 4 easy to use narrow. If more households, it is better to buy an ordinary car. Features of operation According to specialists, washing dishes - one of the most challenging operatsiy.Posle use the same plate, forks, spoons and mugs irrational run a full program of cleaning. It is better to collect as many dirty dishes that she has filled at least half (in extreme cases - one-third) of the machine, and only then run it in full. To use this household appliances more efficiently, you must: - have a spare dish (as well as spare clothes using the washing machine) - each batch of small number of dishes, which will build up to full load, it is advisable to wash the program pre-wash. Otherwise, the mud can dry out and clean up it will be difficult. After complete filling of the machine should include the necessary program (depending on the contamination of liquid). Some machines have a half load function, such as washing dishes at the top of the basket. Programs washing machines can have up to 10-12 programs cleaning, but usually only used 2-3: - Intensive - for heavily soiled dishes - normal - for srednezagryaznennoy - quick, rapid, etc. (Depending on how the manufacturer calls it) - for lightly soiled. Experts note that for ease of use is important that the car was a program of pre-wash. The drying process of different models can differ significantly. Preparation of water to run the machine requires three chemical reagent: a special salt water softener, detergent and fabric softener. Almost all units have an indication of added salt. But only a few models indicate the number of wash cycles, after which it should add. The indication is visual, and electrical. Electrical indicator, of course, is much more convenient, but, naturally, expensive. It is no secret that the quality of water in different regions of Russia varies greatly: in the North West it is usually mild, but in the Central region - mostly of medium hardness. So you need to customize an individual program of water. If water is hard, then it must be mitigated - consumption of salt can be about 3 grams per 1 sink. If we assume that you will be six times a week to wash the dishes, the consumption of salt per year will not exceed 1 kg. Connection and Power Connecting the dishwasher is pretty much the same as washing. Extra consumables (wire, tubing, etc.) increase the cost of connectivity. We recommend to use only professional service centers that provide a guarantee on their work, and not to save on their own security. An important point - power. It is very important if you live in an old house with worn-out electrical wiring. In this case it is better to choose a machine with a capacity of up to 2,5 kW (current of 10 A). If it lasts for up to 10 A current, and electrical and machine in your apartment at 16 A, along with a dishwasher can use other household appliances such as microwave, vacuum cleaner, etc. Rinse and Rinse agents for more effective drying the appearance of luster, transparency, glassware, and you may say, gives it a finished look. Capacity to rinse virtually all machines located on the inside of the door. While maintaining the factory setting flow rinse it takes approximately 3 ml per wash. If you run a car six times a week, the expense for the year will be slightly less than 1 liter. Chemical (detergents) funds are sold, usually in powder form, at least in the form of large pellets (compacted powder). Typically, when washed about 12 sets of dishes required 30 grams of powder. If you use the machine six times a week, the expense for the year will be about 9,5 kg. Shopping Tips: Experts who conducted tests of different models of dishwashers, consider that when buying the unit should be: - to purchase equipment only in the store, which will be as necessary to prosecute for the goods sold in accordance with the law "On Protection of Consumers' Rights; - clarify the presence or absence of service, as after the warranty period in case of breakdown specialists will carry out repairs and provide the owner of necessary spare parts, which is very important - intensively exploit the car during the warranty period, if such an operation will indicate the fault, they should remove free, while many failures can require the replacement of machines - not to choose a specific brand and model they like (with allowance for the first two factors), comparing its technical characteristics (power consumption, size, number of loaded sets of dishes, the number of programs, etc.) , appearance and price with the model of another brand.
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